|Wholy Living Recipe|
MAPLE ROASTED ALMOND BUTTER
Jeanna found this on the website
Wow, we tried this at a class. You’ll be running with a spoon, too!
Spread 2 C raw almonds on a Sil Pro mat. Pour over about 1/4 C of real maple syrup. Stir to coat the nuts.
Bake at 325 for 15 minutes. Cool for 10 minutes. While still warm, run in a food processor about 10 minutes until smooth, scraping the sides as needed.
Add: 1 - 2 coconut oil for a smoother texture.
Pinch of salt 1 t cinnamon
Store in airtight container in frig for 3 months, if you can. It is addicting!
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