Wholy Living Recipe

Friday Chocolate Chip Cookies

Posted on Mar 12, 2009 under Cookies, Desserts & Snacks

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Use your Roller Flaker to make:


  • 2 cups freshly rolled oats
  • ¾ cup freshly rolled buckwheat groats
  • or any rolled grain will suffice


Set aside. Process the following with Stick Blender

 or Food Processor until finely chopped:


  • 1 cup whole almonds
  • 1/2 C dried cranberries


In Bosch bowl, whip together for several minutes until smooth & creamy:



  • ¾ cup coconut oil
  • ¾ cup agave syrup


Then add the rolled oats & buckwheat plus 2 eggs &

 1/2 C milk.


Next add:


  • 1 2/3 cups pastry flour
  • ½ teaspoon soda
  • 1 teaspoon baking powder
  • ¼ cup flax meal


Lastly add:

  • ½ cup chopped pecans
  • ½ cup chocolate chips


Thoroughly mix in Bosch bowl. Drop by spoonfuls onto greased cookie sheet. Bake 13 minutes at 350. The original recipe suggested a Hershey Kiss on top. I think they are grand just like this! I might add coconut as well.